Discovering Almond Tequila in Mexico
I had never even heard of almond tequila until a trip to Jalisco changed everything. While wandering through a colorful artisan market in the heart of Tlaquepaque, I was handed a small clay cup filled with what looked like ordinary tequila. But one sip later — smooth, subtly sweet, and unmistakably almond — I realized I had just discovered something totally unique.
Almond tequila isn’t your average tourist gimmick. It’s become one of my favorite finds in all of Mexico — perfect for sipping after dinner, gifting friends back home, or even mixing into cocktails. This blog shares everything I’ve learned about buying, tasting, and enjoying almond tequila, plus where to find the real deal.
If you’re planning a tequila tasting adventure, I highly recommend pairing this with a visit to Tlaquepaque’s artisan tequila shops.
1. What Is Almond Tequila?
The Sweet Twist on Mexico’s Iconic Spirit
Almond tequila is a flavored variation of Mexico’s most iconic spirit — but it’s not a liqueur in the traditional sense. It’s made by infusing reposado or blanco tequila with almond essence and a touch of natural sweetener, resulting in a warm, nutty flavor that’s perfect for sipping straight or using in dessert cocktails.
Unlike syrups or artificially flavored booze, good almond tequila keeps the agave flavor intact, offering a subtle nuttiness on the finish. Think of it like the tequila version of an amaretto — but smoother, cleaner, and uniquely Mexican.
Some purists might scoff at the idea of flavored tequila, but I’d argue that almond tequila holds its own. It’s especially popular in Jalisco and coastal tourist towns, and many distilleries have embraced it as their signature sweet offering.
2. Where Almond Tequila Comes From
Regional Roots and Traditional Methods
Most almond tequila comes from Jalisco, the official birthplace of tequila, particularly the areas around Tequila, Amatitán, and Tlaquepaque. While not certified as its own denomination (like “mezcal” or “raicilla”), almond tequila is most commonly crafted by family-owned or small-batch producers who add their twist to traditional distillation methods.
During my visit to the town of Tequila, I visited two distilleries that offered free tastings of their almond-infused selections. The aroma — roasted almonds with a hint of vanilla — was irresistible. One producer told me they steep the almonds during the second distillation phase, a method that creates a more natural and less syrupy flavor.
If you’re planning to explore tequila culture, also check out Living in Mexico: Pros and Cons for tips on navigating local towns beyond the tourist trail.
3. First Taste: My Experience with Almond Tequila in Jalisco
The first time I tasted almond tequila, I was in a cozy cantina just off the main plaza in Tlaquepaque. A local bartender offered me a small glass “on the house” after I’d ordered a standard blanco shot. He called it a “dessert tequila” — and he wasn’t wrong.
It was smooth, warm, and sweet without being cloying. The almond flavor came through like a soft finish, not overpowering the agave but enhancing it. I asked for the brand: it was Don Cayo, and it became my go-to from that point forward.
4. Popular Brands of Almond Tequila to Try
Don Cayo, Cava de Oro, and Boutique Favorites
There are a handful of standout almond tequilas available throughout Mexico, especially in Jalisco and tourist towns with strong tequila culture. Here are a few I personally tried and loved:
- Don Cayo Almond Tequila – Smooth, sweet, and widely available in Jalisco. My favorite for sipping.
- Cava de Oro Almendra – More full-bodied, with a slightly bolder almond profile. Often found in upscale tequila boutiques.
- El Tequileño Almendrado – Less sweet, more earthy. Ideal for those who want something closer to traditional tequila.
- Casa Antigua – I found this one at a small market in Guadalajara; it had an almost caramelized almond aftertaste that was unforgettable.
I found most of these brands during a weekend tour (which you can read more about in my Tlaquepaque Tequila Tasting Guide).
5. Best Places to Buy Almond Tequila in Mexico
From Local Markets to Artisan Tequilerías
If you want to buy authentic almond tequila, avoid airport shops and commercial liquor chains. Instead, head to:
- Artisan shops in Tlaquepaque – This is where I found the best deals and freshest bottles.
- Distilleries in Tequila or Amatitán – Some brands are sold only onsite.
- Boutique liquor stores in Guadalajara, Puerto Vallarta, or San Miguel de Allende – Higher-end brands are more common here.
- Local mercados – In tourist hubs like Playa del Carmen or Cabo San Lucas, you can still find almond tequila if you know where to look (ask for “tequila de almendra”).
Prices ranged from $15 USD for a small bottle to $40 USD for a beautifully packaged 750ml bottle with handmade labeling.
Want more tips on local shopping in Mexico? Check out Mexico Travel Tips: The Ultimate Guide.
6. Price Guide: How Much Does Almond Tequila Cost?
Pricing can vary depending on where you buy it and the brand you choose. Here’s a general 2025 breakdown:
- Street Market Bottle (250ml): $12–18 USD
- Standard Bottle (750ml): $25–40 USD
- High-End Boutique Brands: $50–75 USD
Hand-labeled, artisanal bottles can cost more — especially if you’re buying in San Miguel or PV. I once paid $65 USD for a limited-release bottle in Guadalajara, and it was worth every peso.
7. How to Tell Quality Almond Tequila from Tourist Traps
Look for these signs of quality:
- Label Transparency – It should list the distillery (NOM number), agave content, and “tequila con sabor de almendra.”
- No Artificial Coloring – A good almond tequila should be golden or amber, not neon orange.
- Natural Aroma – If it smells like candy or perfume, it’s probably overloaded with artificial additives.
- Where It’s Sold – Airport shops often sell flashy bottles that lack depth. Go local.
Ask to sample before you buy — many small shops will gladly offer a taste.
8. Can You Bring Almond Tequila Back to the U.S.?
Customs Tips and Travel Advice
Yes, you absolutely can! U.S. customs allows:
- 1 liter per adult (21+) duty-free
- More than that is allowed but may be subject to minor import taxes
Tips:
- Keep your receipts in case you’re asked.
- Pack bottles in your checked luggage, wrapped in clothing or bubble wrap.
- Avoid hand-carrying open or decorative bottles if they exceed carry-on liquid limits.
Want more insight on what to pack and what to skip? Read the Ultimate Moving to Mexico Guide.
9. Creative Ways to Drink Almond Tequila
Cocktails, Sippers, and After-Dinner Treats
Almond tequila shines as a dessert drink, but there’s more than one way to enjoy it:
- Neat or over ice – Sip slowly in a chilled glass.
- Spiked coffee – Add a splash to your café de olla or espresso martini.
- Almendra Margarita – Swap in almond tequila for a nutty twist.
- On ice cream – Drizzle a bit over vanilla or coconut gelato.
It’s also amazing in Mexican hot chocolate, especially around the holidays. Locals sometimes warm it gently with cinnamon and serve it after tamales. For more inspiration, explore mocktail recipes and alcohol-free drink ideas that complement almond tequila pairings., especially around the holidays. Locals sometimes warm it gently with cinnamon and serve it after tamales.
10. Food Pairings with Almond Tequila
What Tastes Great with Its Sweet, Nutty Flavor
Because of its sweet and nutty profile, almond tequila pairs beautifully with:
- Dark chocolate or mole poblano – Enhances richness and spice
- Cinnamon churros or tres leches cake – Dessert heaven
- Grilled pork with adobo glaze – Balances savory with sweet
I’ve also tried it with cheese plates (think aged Manchego or goat cheese) and was surprised how well it complemented both sweet and salty notes.
11. Buying Almond Tequila as a Gift
Packaging, Bottles, and Presentation
Almond tequila makes a perfect Mexican souvenir. Many shops sell beautifully packaged bottles wrapped in:
- Handwoven agave fiber
- Hand-painted Talavera ceramic decanters
- Gift sets with chocolate or shot glasses
Ask if the shop wraps bottles for travel. Many will bubble wrap or box them up specifically for checked luggage.
If you’re bringing back gifts from Mexico, almond tequila definitely stands out — sweet, surprising, and 100% memorable.
12. My Final Thoughts on Almond Tequila
Almond tequila surprised me in the best way — it wasn’t gimmicky or overly sweet like I feared. Instead, it offered a smooth, rich, and layered take on classic tequila that I now keep stocked at home year-round.
Whether you’re a fan of sweet spirits or just looking for something unique to bring home from your trip to Mexico, almond tequila checks every box. You can sip it, gift it, or serve it in a cocktail — and every time, it delivers that perfect balance of tradition and creativity.
If you’re new to Mexico’s regional drinks, check out Traditional Mexican Drinks You Should Try for more flavorful discoveries.
Conclusion: Why Almond Tequila Is My Favorite Mexican Liquor
I’ve tried dozens of tequilas across Jalisco, but almond tequila remains the most memorable. It’s a conversation starter, a dessert drink, and a unique way to connect with Mexico’s vibrant artisan distilling culture.
Next time you’re visiting Tequila, Tlaquepaque, or even a beachside mercado in Puerto Vallarta — keep an eye out for a bottle. You just might fall in love with it the same way I did.
¡Salud!
Packaging, Bottles, and Presentation
Almond tequila makes a perfect Mexican souvenir. Many shops sell beautifully packaged bottles wrapped in:
- Handwoven agave fiber
- Hand-painted Talavera ceramic decanters
- Gift sets with chocolate or shot glasses
Ask if the shop wraps bottles for travel. Many will bubble wrap or box them up specifically for checked luggage.
If you’re bringing back gifts from Mexico, almond tequila definitely stands out — sweet, surprising, and 100% memorable.
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